Ingredients: 4 chicken breasts 1/2 teaspoon minced garlic 1/4 cup apple juice 1/2 cup brown sugar 2 tablespoons ketchup 1 tablespoon apple cider vinegar 1/2 cup water 1/3 cup soy sauce 1 tablespoon cornstarch Directions: Cut chicken in small chunks and fry until cooked through (I use olive oil). Drain any excess grease from frying pan. In a bowl, mix together garlic, apple juice, brown … Continue reading Bourbon Chicken

Ingredients 2 cups grated cauliflower 1/2 cup shredded light mozzarella cheese  2 eggs 1 tsp oregano 2 tsp basil 2 tsp parsley Dash of Italian seasoning 1 green pepper 1 yellow or green onion 1 tomato Bunch of fresh basil Garlic powder, to taste Directions Chop pepper, onion, tomato, and any other toppings you like. Set aside. Shred ½ cup light mozzarella (for topping) Use … Continue reading Cauliflower Crust Pizza

Make your own steak seasoning. Use on beef, chicken and even seafood. Sprinkle liberally and grill or pan fry. Ingredients ~ 2 tablespoons kosher salt 2 teaspoons brown sugar 1 teaspoon freshly ground black pepper ½ teaspoon paprika ½ teaspoon chili powder ¼ teaspoon garlic powder ¼ teaspoon garlic salt ¼ teaspoon onion powder ¼ teaspoon turmeric Directions ~ Gather a medium-sized bowl, a gallon-sized … Continue reading Texas Roadhouse Steak Seasoning

Kim’s Aunt Sondra made these cookies!!! They disappeared FAST!! This is a KEEPER, everyone loves them!! Chocolate Oatmeal No Bake Cookies ❤ 1/2 cup Butter 2 cup Sugar 1/2 cup Milk 4 Tbsp Cocoa 1/2 cup Peanut Butter 3 1/2 cup Quick cooking Oats 2tsp. Vanilla Add the first 4 ingredients in a saucepan. Bring to a rolling boil, and boil for 1 minute. Stir in … Continue reading No Bake Cookies

Ingredients 1 pound bratwurst sausages, sliced 1 tablespoon butter 2 teaspoons olive oil 1 onion, sliced 1 (14.5 ounce) package tortilla chips 1 (16 ounce) can refried beans 2 tablespoons pickled jalapeno pepper slices 1 (8 ounce) package shredded Mexican cheese blend 1/4 teaspoon chili powder, or to taste 1/8 teaspoon cayenne pepper, or to taste 1/8 teaspoon onion powder, or to taste Directions Preheat … Continue reading Brat Nachos

Ingredients 1 teaspoon vegetable oil 1 (4 pound) pork shoulder roast 1 cup barbeque sauce 1/2 cup apple cider vinegar 1/2 cup chicken broth 1/4 cup light brown sugar 1 tablespoon prepared yellow mustard 1 tablespoon Worcestershire sauce 1 tablespoon chili powder 1 extra large onion, chopped 2 large cloves garlic, crushed 1 1/2 teaspoons dried thyme 8 hamburger buns, split 2 tablespoons butter, or … Continue reading Crock Pot Texas Pulled Pork

Ingredients: 8 ounces uncooked egg noodles 1 lb diced leftover cooked ham 2 stalks celery, sliced thin 1 small onion, diced 2 tablespoons oil 1 (10 3/4 ounce) can cream of chicken and mushroom soup or 1 (10 3/4 ounce) can cream of mushroom soup or 1 (10 3/4 ounce) can cream of chicken soup 1 (8 ounce) can mushroom pieces 1/2 cup chicken bouillon … Continue reading Ham & Noodle Casserole

1 spaghetti squash cut in half  1 can black beans 1 lb ground turkey 1 roma tomato 5 mushrooms 5 sweet peppers 1/2 cup spinach Taco seasoning packet 1/2 cup pepper jack cheese Spices to taste Preheat oven to 400. Cut and shell out the ‘guts’ of the squash. Drizzle some evoo over the squash and bake for 45 min. Put ground turkey in a … Continue reading Taco Squash Boats